TY-Pure is based on a low-congener, non-diastatic active dried yeast producing
minimal fusel oils, esters and other fermentation by-products, therefore minimizing
contribution to flavour and aroma characteristics of the end product. TY-Pure is
formulated with optimized nutrition for rapid and reliable fermentation of neutral
flavour washes up to 14 % ABV from highly refined sugar substrates, but can be
used with any fermentable sugar substrate to yield alcohol for use in a variety of
TY-Pure contains a chemically defined nutrient complex optimized for neutral
character alcohol base for beverage applications including FMB/CMB hard sodas and
TY-Pure can also be used for distillation of spirit alcohol from a variety of substrates.
The nutrient complex in TY-Pure contains all the essential macro and micro nutrients
required for healthy fermentation, including nitrogen (urea-free source), phosphate,
magnesium, B vitamins and trace minerals.
Pitch rate: 4g/L
Tempertaure tolerance: 20-37°C
Alcohol Tolerance: 14% ABV
Technical data sheet can be found here.