In order to assist in the production of the widest range of beer types Crisp Malting Group offers a range of non-malted brewing cereals. Flaked Torrefied Oats consist of husked oat grains that have been cooked at high temperature, resulting in gelatinisation of the starchy endosperm, and then flaked. Flaked Torrefied Oats will give a smooth, creamy mouthfeel to finished beers. The presence of oat husk can assist with wort separation, especially if the grist contains naked grains such as malted rye.
Flaked Torrefied Oats does not require milling before being added to the mash. This product is fresh-smelling, free from any extraneous material and manufactured from non-GM certified raw materials in a plant that does not process any material that is of GM origin. It should be stored in cool, dry conditions.
Malt Specification
Parameter |
Unit |
Min |
Max |
Moisture |
% |
|
11 |
Extract |
% |
77,2 |
|
Color |
EBC |
2,8 |
5,0 |
Foreign matter |
|
0 |
0 |
Fines ( < 0,5 ) |
% |
1 |
8 |